Delhi

French Pavilion at the World Food India 2025 Trade Fair

IFCCI is delighted to once again partner with the World Food India 2025 Trade Fair to organize the French Pavilion at Bharat Mandapam, Pragati Maidan.

The Indo-French Chamber of Commerce & Industry (IFCCI) is delighted to once again partner with the World Food India 2025 Trade Fair to organize the French Pavilion. The trade fair is scheduled to be held between 25 – 28th September, 2025 at Bharat Mandapam, Pragati Maidan, New Delhi.  

About World Food India 2025

World Food India 2025 is a premier platform that highlights the dynamic growth of India’s food economy. It brings together stakeholders from across the global food value chain—including manufacturers, producers, processors, investors, policymakers, and industry leaders—for an unparalleled exchange of ideas, innovation, and investment.

As a catalyst for strategic global partnerships, the event offers unmatched opportunities to showcase cutting-edge technologies, foster joint ventures, and explore collaborations across the food and allied sectors. Positioned at the core of India’s food transformation, World Food India 2025 is instrumental in driving progress toward a more sustainable, innovative, and globally competitive food ecosystem.

With a forward-looking approach, the event champions the development of resilient food systems, the advancement of value-added agriculture, and the opening of new avenues for growth and investment.

The French Pavilion at World Food India 2025

The French Pavilion will highlight the excellence, innovation, and diversity of French food products, technologies, and expertise—showcasing France’s leadership in the global food industry. It will also provide a dynamic platform for strengthening collaborations between French and Indian stakeholders.

IFCCI invites:

  • French companies aiming to enter the Indian market
  • French subsidiaries already operating in India
  • Indian importers and distributors of French brands

to exhibit at the French Pavilion and take advantage of enhanced visibility and comprehensive support services.

Advantages of Joining the French Pavilion

  • Prime location within the exhibition
  • Unified branding under the “French Group” for maximum visibility
  • Access to a dedicated exhibitor lounge
  • End-to-end support from IFCCI—your single point of contact
  • Liaison with organisers and service providers
  • Access to value-added programmes (seminars, demos, etc.)
  • Tailored support based on individual company needs
  • VIP visits and participation from French business delegations

Join the French Pavilion at THE WORLDFOOD INDIA 2025 and elevate your business presence in the Indian market.

For more information, please write to: bhuvaneshwari.rb(@)ifcci.org.in

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