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IFCCI at World Food India 2025

IFCCI engaged at World Food India 2025, held from 25–28 September 2025 at Bharat Mandapam, New Delhi, reaffirming its commitment to strengthening India–France collaboration in the food and agri-food sectors. The event brought together global and Indian stakeholders across the food value chain, aligned with India’s vision of becoming a global food processing hub.

At the event, IFCCI facilitated French participation and promoted French expertise in food safety, quality assurance, and advanced technologies relevant to India’s food ecosystem. The participation highlighted IFCCI’s role as a trusted bridge between India and France, fostering sustainable partnerships and long-term cooperation in the food sector.

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